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ROSSO DI VERONESE SPECIAL PRICE - $11.99 BTL./$131.88 CASE • Special through July 3rd only! • "Il Ripasso" from the originators of the process • Legendary Amarone producer & one of Italy's important red wines • Unheard of price…run, don't walk to get yours!! In many ways, principally due to the ripasso technique, this red wine has the feel of a baby Amarone. Of course not as large-scaled or alcoholic as an Amarone, it is flavorful, dry and laden with beautiful balance and smoothness. High toned fruit brings a level of freshness to the mix making it an extremely food friendly and complex bottle of red wine. Enjoy with braised and hearty meat dishes, burgers, nutty cheeses & anything with stewed or roasted veggies. In 1964 the famed Amarone producer Masi invented and perfected the Ripasso technique which they call "double fermentation" because they do not use the pomace or the leftovers of the Amarone, they actually use grapes that are specifically dried for this wine. TURN UP THE HEAT WITH 3 BIG RED ZINS Friday, June 29 from 3:30-6:30! Drop by to sample: *2010 Ridge Zinfandel Paso Robles "Dusi Ranch" *2008 Storybook Mountain Zinfandel "Mayacamas" *2010 Marietta Zinfandel Sonoma ~~~ "REAL BORDEAUX" WINE & FOOD PAIRINGS TASTING Wednesday July 18 @ Gracie's Restaurant, Hotel Deluxe Our monthly match-up tasting. 8 Bordeaux wines paired with hearty tapas-sized bites specifically meant for the wines $65.00 per person, call or e-mail to reserve your space ~~~ |
